Our story
Sha Muu Sushi & Burmese Cuisine is a family-owned restaurant founded by Hkawn in the fall of 2025, with a simple mission: to share the comfort of home-cooked meals with the local community.
Inspired by family traditions and authentic recipes, Sha Muu brings people together through flavorful dishes made with care and quality ingredients.
A message from the owner
At Sha Muu Sushi & Burmese Cuisine, we value every guest and strive to create a memorable dining experience. My journey began as a home cook, or, as some may say, a mom. Over the years, I realized that food is more than nourishment. It is a way to bring people together and to create lasting memories. Wanting to share that same warmth and love with the community around me, I decided it was time to take my passion from my home kitchen to a larger one, which today is proudly known as Sha Muu.
Since opening its doors, Sha Muu has been warmly welcomed by friends, families, and customers throughout the community. We proudly serve the rich flavors of Burmese and Asian cuisine alongside freshly prepared, handcrafted sushi. Every dish is made with care, blending tradition, creativity, and freshness.
To us, guests are more than customers. They are family. Whether you’re joining us for a quick lunch, a family dinner, or a catered event, you can expect delicious food, genuine hospitality, and a welcoming atmosphere that keeps you coming back.
Hkawn, founder
